Monday, July 24, 2006

Raspberry Chocolate Chip Blondies



Vegan With a Vengeance

Mmm, thick, moist, and fruity yet chocolately, I really need to make these again! I liked them a lot, as did Rich and his coworkers (or at least he said they did - maybe he ate them all himself!)

3 Comments:

At 4:06 AM, Blogger urban vegan said...

why have I not tried this recipe? what am I waiting for? gorgeous photo of the raspberries.

 
At 6:28 AM, Blogger Cherie Anderson said...

You should really try it! It's easy, too, if you use storebought jam instead of making your own.

 
At 12:20 PM, Blogger KleoPatra said...

YUM!!! This is great. I would prefer these over brownies so much!!

 

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